Item Nr 884
Average weight kg 2,000
Main ingredient: beef. A traditional cured-beef product made from a single, carefully selected cut from the leg of the animal. Ingredients: beef, salt, dextrose; natural flavourings. Preservatives: E250, E252.
SAVOUR
Distinctive, Intense
AROMA
Herbal, lively
SLICE CONSISTENCY
balanced
PROCESSING
soft sweet
WEIGHT
From Kg 1,7 to Kg 2,0
Average nutritional values per 100g of product
Energy Kcal-KJ |
128/539 |
Fat/of which saturated |
2,3/1,0 |
Protein |
26 |
Carbohydrates/of which sugar |
0,7/0,2 |
Salt *ca. |
2,6 |
OTHER PARAMETERS |
– |